El Greco Is A Unique Destination In Shakespeare Country, Offering A Glimpse Into The Art And Culture Of The Region.

Written by Lyn Funnell
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By Lyn Funnell

Wednesday Evening.

We were booked in El Greco in Stratford on Avon, a popular Greek restaurant, for dinner.

It was so convenient having a bus stop right outside the Pheasant Hotel as we could enjoy a bottle of wine with our meal without driving afterward.

Fleure the owner greeted us and introduced us to Veronica, our waitress for the evening.

El Greco is on two levels in a 17th-century building with 100 covers so the waiting staff have a lot of stairs to go up and down!

Veronica recommended the Mezzes menu, which consisted of eight dishes, plus pitta bread.

A Visit to Shakespeare Country

A Visit to Shakespeare Country

Greek wine

While we waited, she brought us a wine that she recommended. It was a Greek wine called Makedonikos; a medium dry refreshing white wine from Macedonia, 12%.

Veronica arrived, easily balancing the huge tray in her hand. She had a bit of trouble fitting all the dishes on the table.

There was the most delicious taramasalata I’ve ever had, tzatziki, houmous, spanakopita (spinach and cheese parcels) grilled halloumi (Greek cheese) calamari (fried squid rings) fascia (giant beans in a tomato sauce) olives and pitta bread.

We stared at it all, horrified. How on earth were we going to eat all that? But as we chatted and picked, we soon reduced the amount.

Oh dear, after clearing the table, Veronica reappeared with another huge tray of main courses.

There were moussaka, stifado (slow-cooked beef stew) keftedes (meatballs) loukanika (Greek sausage) dolmades (stuffed vine leaves) chicken and pork souvlaki (kebabs) oregano chips, Greek salad, and rice.

No way, we said, there was absolutely no way we could manage even half of it!

But we did.

Veronica with main courses

While we ate, mournful Greek music played in the background, which was wonderful.

Everyone was talking and laughing. There was absolutely nothing at all to complain about, so the atmosphere was relaxed and friendly.

Every dish was absolute perfection, and all home-made, traditional Greek recipes.

Fleure came to talk to us while we ate our desserts, baklava, and kataifi with honeycomb ice cream.

She and her Greek husband have owned the business for 10 years and won lots of awards, which they definitely deserve!

They have many regulars and loyal customers

All their staff are loyal too and get the jobs through recommendations.

We left, having enjoyed not just a wonderful meal, but a great relaxing, entertaining evening!

Would we recommend El Greco? Absolutely!

The three-course dinner menu costs £27.95 per person. The wine was £21.95.

El Greco

Contemporary independent family-run authentic Greek restaurant in the heart of Stratford-upon-Avon

  • Address: 27 Rother St, Stratford-upon-Avon CV37 6NE
  • Website: https://www.el-greco.co.uk/
  • Tel: 01789 290 505
  • Email: info@el-greco.co.uk
  • Book here: https://www.el-greco.co.uk/covid-contact-book
  • Opening times: 12 – 10 pm (Mon-Sat) closed Sun
  • Facebook: @el.greco.stratforduponavon/
  • Twitter @EGrecos
Lyn Funnell
Lyn had very successful careers as an Air Hostess, Sales Rep, (she was one of only a couple of women. She beat all the men regularly, becoming the Top Rep in the UK, and 2nd in the world.) And then Catering took over. She did everything from the washing-up, to Silver Service Waitress, and Chef. A few times, she had to cook the meal, dash round the other side and Silver Serve it! In between all this, she wrote as often as she could, building up a reputation as a published short story writer, (Horror and a twist in the tale,) and a Poet. She has appeared as a Performing Poet, and a Demo Chef. Then she discovered the world of the Food & Travel Writer. And that’s what she has continued doing to this day. Her main hobbies are Cookery and entering Competitions. She has won many prizes, including holidays and a moped. She enjoys entering Competitions, submitting her original recipes. She was first in many Competitions, including the Good Housekeeping Millenium Menu, Fruits of France, Bernard Matthews Turkey Recipe, and appeared on BBC’s The One Show Spag Bol contest. She was one of three Finalists, coming 2nd, which makes her Britain’s Spag Bol Queen! Now she runs B-C-ing-U! and loves it! After several years of being messed around by Editors, and having loads of contacts, Lyn formed her own online Magazine, vowing to treat her writers fairly, and to do everything possible to further their careers, publicise their books, etc. She now has a band of excellent regular writers, and the Magazine’s going from strength to strength! Lyn’s online published books; Adverse Camber A collection of my published poems. The First Book of Short Stories The Second Book of Short Stories The Third Book of Short Stories. Many of these stories have been previously published. St Anthony of Padua. The Patron St of the Old. A story of one woman’s terrible ordeal in a Home, and her family’s rescue of her. The Girl Who Watched. A Cuban girl is attacked by an English journalist & what follows! Willy the Whizz & the Wormhole. Suitable for Young Adults, aged 15-95! Get Out Of Debt And Stay Out – Forever! Unsympathetic, hard-hitting, realistic solutions to your problems. All these books are published by Andrews UK Ltd www.andrewsuk.com No, I didn’t pay them to Vanity Publish! They’re all available from Amazon, and many other online publishers.

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